Taste The Milo's Difference
has brewed-up a variety of products to please any palate. Satisfy your sweet tooth with their Famous Sweet Tea, quench your thirst with their All Natural Lemonade or rejuvenate with their Organic Green Citrus tea. Whichever you choose, you can be certain that all of Milo’s products are fresh brewed, all natural with no preservatives or additives. Stop by their exhibit space at the Southern Women’s Show and Taste the Milo’s Difference.
Get Meijer delivered to your door
Shipt helps you get your everyday essentials from the stores you trust, like Meijer – delivered to your door in as soon as 1 hour. Just open the app, choose your favorite products – from fresh produce and meat to pantry items and cleaning supplies – and your friendly Shipt Shopper will take care of the rest. They will even send you text message updates from the aisles, and can let you know if the bananas at the store are green or yellow. It’s like having your own personal shopper.
Stop by the Meijer + Shipt exhibit space or visit shipt.com/meijer
to start saving time today.
Cooking with Que
Quiana “Que” Broden, is renowned chef and vegan food blogger that has 15 years of experience in the food service and entertainment industries, as a personal chef and food connoisseur, respectively. Through existing relationships with local, social and community groups, ongoing relationships with specialty grocers, and her elite clientele, she has
pushed forward her mission to teach people how to EAT TO LIVE, by introducing more plant based meals into everyday living.
Cooking with Que
has become the space to allow Vegans and MeatEaters to coexist. With live demonstrations and living recipes, Cooking with Que satisfies every appetite at the table. See her on the Cooking Stage, delivered by Meijer + Shipt
at 4:30pm on Thursday, May 3 and at 1:30pm on Saturday, May 5.
All Natural Crunchy Cheese Crisps
Bunker Hill Cheese Co. Inc. has been making All Natural cheese since 1935. This year Bunker Hill started producing New Crunchy Cheese Crisps. These baked crisps are made from 100% Cheese which is high in protein and low in carbs. The crisps come in 6 flavors including the traditional Swiss and Cheddar and flavored Cheddars. They make a perfect “on the go” snack. Crisps also pairs well with soups, salads, and your favorite dips. Stop by the Bunker Hill Cheese exhibit at the Southern Women’s Show to sample any 6 flavors!
Chef Paul Penney, CPC
Mixing Australian wit and charm with an entrepreneurial flair, Chef Paul Penney
has become a prominent fixture in Michigan’s culinary circles. After serving many years as the President of a high tech company, Chef Paul swapped out his tie for a toque in 2001 to launch Aussie in the Kitchen personal chef service. He has appeared on many TV segments throughout the US and is currently a regular on the Fox 2 Detroit morning show with Deena Centofanti demonstrating healthy alternative recipes.
Born in Adelaide, South Australia, Chef Paul’s formal training includes the famed Le Cordon Bleu in Ottawa, Canada, the U.S. Personal Chef Institute in Phoenix, AZ, and many other culinary classes and workshops around the country and abroad. Chef Paul lives in Canton, Michigan with his wife Sandy and daughter Emma.
is a teen chef, baker, and blogger in the Great Lakes Bay Region. She specializes in baked goods, teaching demos and classes, writing and testing recipes. She has created her own business, Kamryn's Creations, in which she gives 50% of her profits back to local charities.
Kamryn competed on Masterchef Jr
last year and has helped prepare a 4 course meal with Iron Chef
judge Mario Rizzotti. She'll be gracing the television screen again soon for a Food Network baking show currently under production. Until then, you can find her on the Cooking Stage, delivered by Meijer + Shipt
on Saturday, May 5 at 2:30pm and Sunday, May 6 at 3:30pm.
Indian Aromas Are Headed Your Way
Sakhi means girlfriend. Sakhi's Cuisine and Catering, started in August 2017, is named after the friendship of best friends Neha Patel and Priyanka Ghelani. Neha's dream to do something with her cooking skills came true when she met Priyanka, a person who understood her passion for cooking and serving people the best food.
With their knowledge of authentic Indian recipes and open minds, they want to introduce the fusion of authentic recipes and new flavor to everyone. Their menu is based on Indian cuisine and pure vegetarian recipes. The dishes are tasteful and delectable, while still healthy and wholesome.
Visit them on their Facebook page “Sakhi Cuisine & Catering” to check out the menu and learn more or catch them on the Cooking Stage, delivered by Meijer + Shipt
on Saturday, May 5th at 12:30pm.
Organic Guru Lynnette Marie
Lynnette Marie is the author of 2 books, The ART of Restoration
and Feed Your Face
. She is on a mission to educate and empower the world on the importance of living a toxic free life in order to be disease & ailment free. Lynnette is passionate about making healthy choices in life and eliminating all of the toxins hiding in our food, beauty products, cleaning products and so much more.
Lynnette has helped thousands of people around the world lose weight, gain health, reverse diseases and have glowing skin by offering tools for radiant skin, optimum weight & vibrant health. Lynnette will be showcasing her recipes for RAW Chocolate Ball Treats and Cauliflower Popcorn on the Cooking Stage, delivered by Meijer + Shipt,
on Thursday at 3:30pm and Saturday at 11:30 and 3:30pm.
“The better you take care of your body, the better your body takes care of YOU”.
LIVE HAPPY. BE PURE!